After enjoying a spicy bowl of gumbo or a crispy plate of fried shrimp, what could be better than a sweet dessert to end your meal? At Pappadeaux Seafood Kitchen, the dessert menu is just as exciting as their seafood dishes. Whether you're a chocolate lover or someone who prefers something fruity and fresh, there’s something on the menu to satisfy your sweet tooth.
In this article, we’ll explore the Pappadeaux menu breaking down each treat in simple language. We’ll look at what’s in each dessert, how it tastes, how much it costs, and which one might be your favorite.
Why Try Pappadeaux Desserts?
- Freshly Made: The desserts are made fresh in-house, not from a box or frozen.
- Big Portions: Most desserts are big enough to share.
- Unique Recipes: Southern flavors like praline, bourbon, and pecan are used in creative ways.
- Perfect End to Any Meal: Sweet, rich desserts help balance out the spicy and savory flavors of Cajun seafood.
Top Desserts to Try at Pappadeaux
Let’s dive into the most loved desserts you’ll find on their menu:
1. Praline Bread Pudding Soufflé
- Ingredients: French bread, pecans, bourbon sauce, whipped cream
- Price: Around $10.95
- Texture: Soft, moist, and rich
- Flavor: Sweet, nutty, and buttery
- Why Try It? A classic Southern dessert with deep flavor and a comforting feel.
2. Turtle Fudge Brownie
- What’s Inside: Warm chocolate brownie, pecans, caramel drizzle, chocolate sauce, and vanilla ice cream
- Price: Around $9.95
- Texture: Fudgy and creamy
- Best For: Chocolate lovers
- Pro Tip: Share it with a friend — it's rich and heavy!
3. Cheesecake with Strawberry Sauce
- Toppings: Fresh strawberry sauce, whipped cream
- Price: Around $8.95
- Flavor: Sweet and slightly tangy
- Perfect For: Fruit dessert lovers
- Add-On: Ask for extra strawberry sauce
4. Banana Wafer Pudding
- What’s Inside: Banana pudding, vanilla wafers, whipped cream
- Price: Around $7.95
- Flavor: Light, creamy, with a hint of banana
- Best For: A nostalgic and soft dessert
- Kid-Friendly: Yes!
5. Key Lime Pie
- Ingredients: Key lime custard, graham cracker crust, whipped topping
- Taste: Tangy, zesty, and sweet
- Price: Around $8.50
- Great After: Spicy meals
- Note: Light and refreshing
Seasonal or Special Desserts
- Pumpkin Cheesecake during fall
- Peach Cobbler in summer
- Holiday Chocolate Cake around Christmas
These desserts aren’t always on the menu, so be sure to ask your server if anything special is available.
Portion Size & Sharing Tips
- Big Enough to Share: Most desserts can serve 2 people easily.
- Perfect for Groups: Try a little of each dessert with friends.
- Dessert for One: Cheesecake or banana pudding is a good solo pick.
Gluten-Free or Allergy Info
- Contains Nuts: Praline bread pudding, brownie
- Gluten-Free Option: None guaranteed — ask your server
- Dairy-Free Options: Most contain cream, but sorbet may be available
Always inform the staff about allergies — they’re happy to help.
Best Drink Pairings with Dessert
- Coffee or Espresso: Great with bread pudding or brownies
- Hot Tea: Pairs nicely with cheesecake or key lime pie
- Sweet Wine or Port: Ask for recommendations
- Milk: Classic choice with chocolate desserts
My Favorite Pick
Turtle Fudge Brownie is my top favorite. Hot, melty, full of chocolate and caramel with ice cream — a dream dessert for anyone with a sweet tooth.
Can You Order Desserts To-Go?
Yes! Most desserts are available for takeout or delivery. Just keep in mind, ice cream may melt during travel — it’s best enjoyed at the restaurant.
Final Thoughts
The Pappadeaux dessert menu is more than just a sweet ending, it's an experience. Each dessert brings a taste of the South, with comforting flavors and generous portions. Whether you’re celebrating something special or just want to treat yourself, there’s a dessert here with your name on it.